How hungry are you??
A born + raised SC old timer resident gave me this recipe ? he said they are really good
RECIPE FOR BAKING SHAD
Line the pan with aluminum foil ?
Squeeze lemon juice all over the fish, inside and out
Slice an onion and put in and on the fish
Apply salt and the seasoning of your choice (we like Mrs. Dash)
Set the oven at 250 degrees and bake for 4 to 5 hours, depending on the size of the fish
The bones will either dissolve or get soft enough to eat.
Photo end of Feb Last year
NOTE - Lots of fun to catch but didn’t taste very good to me
Capt Dave

Where and when do you catch shad? Bait? Thanks
quote:
Originally posted by dlwhite001
How hungry are you??
A born + raised SC old timer resident gave me this recipe ? he said they are really good
RECIPE FOR BAKING SHAD
Line the pan with aluminum foil ?
Squeeze lemon juice all over the fish, inside and out
Slice an onion and put in and on the fish
Apply salt and the seasoning of your choice (we like Mrs. Dash)
Set the oven at 250 degrees and bake for 4 to 5 hours, depending on the size of the fish
The bones will either dissolve or get soft enough to eat.
Photo end of Feb Last year
NOTE - Lots of fun to catch but didn’t taste very good to me
Capt Dave

Soooo you killed 10 fish without knowing if you like to eat them? I like these stories. :smiley:
NO I said they didn’t turn out very good!!
We tried that Recipe - you have to be very hungry - a one time thing
You know Shad fish helped G Washington feed his troops - True story
NO — Soooo you killed 10 fish without knowing if you like to eat them? I like these stories.
Capt Dave
I thought this was going to be the oak plank recipe!
Annoy a Liberal, Work Hard and Be Happy!
Me too Dolphin!
2000 SeaPro 180CC w/ Yammy 115 2 stroke
1966 13’ Boston Whaler w/ Merc 25 4 stroke “Flatty”
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Personal Trout Slot Limit: 16"-20" Creel: 2
fry the roe, cut up the rest for bait
Boat drinks, Waitress I need 2 more boat drinks!