tarter sauce

gail_wins · January 12, 2015, 11:39am

HELP !!! I’m content with my recipe for frying fish (modified
house autry), but can never get the T-sauce right. Anyone got a killer sauce recipe they would like to share???
GW

all gave some , some gave all–only two offered to die for you, christ for your sins , the soldier for your freedom!!!

sulcataman · January 13, 2015, 11:24am

A very basic recipe that works pretty well:
Mayo, diced onion and dill cubes with a little of the dill brine. Mix together and place in the fridge for a few hours. Stir again and serve. You can use onion powder and dill spice for a slightly different flavor.

Seafox 246 w 300 Yamaha

sulcataman · January 13, 2015, 11:27am

A very basic recipe that works pretty well:
Mayo, diced onion and dill cubes with a little of the dill brine. Mix together and place in the fridge for a few hours. Stir again and serve. You can use onion powder and dill spice for a slightly different flavor. I know some folks like to add a lot more stuff but I prefer it this way. And I do use tartar with all my fried seafood.

Seafox 246 w 300 Yamaha

CaptFritz · January 13, 2015, 12:06pm

My new go to sauce(hey batter) is a Siricha/sweet Chili cream sauce.
Siricha
Sour Cream
Sweet Chili Sauce. Play around with the amounts until you get it how you like it.

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wearthefishes · January 13, 2015, 12:34pm

quote:
Originally posted by CaptFritz
My new go to sauce(hey batter) is a Siricha/sweet Chili cream sauce.
Siricha
Sour Cream
Sweet Chili Sauce. Play around with the amounts until you get it how you like it.

Try that Siricha or Harissa sauce with 2% Greek yogurt instead of sour cream.

graceandhayes · January 13, 2015, 1:05pm

Dukes Mayo, Dill Relish, Lemon Juice, salt and pepper is the basic ingredients I use. Sometimes I add a some tabasco sauce or a little Old Bay to spice it up.

gail_wins · January 13, 2015, 2:46pm

Thanks ya’ll ; I’m saving all of these recipies they all sound real good , I never thought of old bay before!!!

GW

all gave some , some gave all–only two offered to die for you, christ for your sins , the soldier for your freedom!!!

FeartheTurtle · March 9, 2015, 3:10pm

I’m coming in late to this, but mayo, sweet relish, mustard and a little lemon juice will make you forget other tarter sauce recipes!!!

Edistodaniel · March 9, 2015, 4:08pm

If it’s good fresh fried fish, my favorite sauce is no sauce. After that is a good Remoulade with some added spice.

Warbler · March 18, 2015, 2:59pm

I’ve been using the same recipe as CaptFritz.

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