We have gone out deep holing twice this week. The wind has been a problem at times, but the shrimp have consistently produced for us. We are still doing a lot of searching once on the water and move around some to avoid the smaller shrimp. Once found the size and quantity each cast is good. 3 to 4 hours on the water has yielded an average of 13 quarts of headless shrimp for the freezer.