Something I only do once or twice a year with the biggest ones. This round was particularly ugly because i cut some of my bacon strips too short but it doesn’t matter in the end
Thanks to a very generous farmer on Johns island named Mr Robertson for the asparagus
Thursday night went to one of my guys’s sons baseball game.
He got a single and a triple.
Otc, you need to get you some ground effect lights like that!! Get the led that constantly change color, you’ll be the talk of the neighborhood!
I’ll spend my money on lights trying not to get rear-ended.
A lot of big dollar bikes out they’re 2 or 3 years old with only a couple thousand miles on them.
Bay. Them sandwiches look really really good…
I eat a lot of BLTs, I like lightly toasted sourdough bread from Publix smothered with mayo, hickory smoked bacon from the oven, shredded iceberg lettuce and these bad boys 
just wish them mators were as big as a grapefruit but they are consistently awesome tasting!
Where’s that BaY?
Dockside
Shell Ring Ale Works
Carolina Cider Company
My wife’s take on tamales. Tamale pie.
The wife was talking about that brewery. Guess that’ll be our next stop when we go to Beaufort again.
I was working in Salt Lake City e few years back.
The manager of the auction I was working at was a native of N.C.
When he learned we were from S.C.
He said he hadn’t been home in 17 years, and the two things he missed most was Sun Drop, and Dukes Mayonnaise.
I sent him a case of both after we got back home.
When I was a kid we had rhubarb that would come up every year on its own at the end of the garden.
I never really acquired a taste for it. But I bet you I could eat that whole pie in one sitting
