General Cooking your catch
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Best Charcoal
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11 | 276 | September 17, 2016 |
Venison loin on the BGE
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5 | 158 | September 17, 2016 |
Whole Roasted Stono Sea Trout
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10 | 156 | September 13, 2016 |
New toy
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7 | 199 | September 12, 2016 |
First Cook on the KamadaJoe
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17 | 143 | September 7, 2016 |
Best way to cook mullet?
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27 | 466 | September 7, 2016 |
Frig went out last nite
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4 | 147 | August 26, 2016 |
Shrimp and mussels cooked in white wine sauce.
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3 | 216 | August 7, 2016 |
Grilled Shrimp
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2 | 230 | August 5, 2016 |
blackened redfish
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6 | 175 | August 4, 2016 |
First time on the half-shell
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2 | 141 | August 4, 2016 |
Yard to table with trout
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10 | 248 | July 31, 2016 |
Caught six real nice ones today!
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3 | 144 | July 31, 2016 |
What to do with green tomatoes?
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11 | 315 | July 26, 2016 |
ATL Sharpnose, edible and good?
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4 | 152 | July 23, 2016 |
trigger burgers
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28 | 435 | July 12, 2016 |
Rebel Burnt Ends
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4 | 210 | July 12, 2016 |
Reverse Seared London Broil
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5 | 379 | July 12, 2016 |
Mahi Mahi with Mango Salsa
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8 | 340 | July 11, 2016 |
pulled ham
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5 | 301 | July 8, 2016 |
Smoking on
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2 | 134 | July 1, 2016 |
Smoking Gear 101
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1 | 138 | June 29, 2016 |
Fried Atlantic Sharpnose
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1 | 174 | June 29, 2016 |
Vegetarian seafood dish
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2 | 129 | June 26, 2016 |
Smoked Sea Trout
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5 | 181 | June 22, 2016 |
Sheepshead green curry
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13 | 200 | June 10, 2016 |
Flounder
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7 | 260 | June 4, 2016 |
Cobia
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5 | 172 | May 31, 2016 |
Mahi Poboy
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7 | 177 | May 27, 2016 |
Not Sheepshead tacos....
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7 | 165 | May 19, 2016 |